材料：
" V; n- i" s; G" Z8 }; t. F日本豆腐1條 (切塊)，豬肉碎200克，紅蘿蔔粒少許TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 B; e) p f4 B* }1 x
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醃料：
( G' Z D4 e( J2 z醬油適量，糖適量，薯粉少許
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: n) v# X% x$ m/ | g+ {* Ctvb now,tvbnow,bttvb做法：* m# X0 `( ?7 X+ a
1. 豬肉碎洗淨，加入醃料拌勻，放置醃約10分鐘。公仔箱論壇+ o, o% b1 P# e, p |0 }
2. 把豆腐塊排碟後，鋪上醃好的肉碎，上面加一些蘿蔔粒，
3 c! w, w5 _" OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。用大火蒸約8分鐘即可食用。3 @. r) n; i! N
# r& ]+ x$ l7 q( K; Ltvb now,tvbnow,bttvbINGREDIENTS5.39.217.76# R# U% W$ w* G" Q' ~
1 tube Japanese egg tofu (cut into medallion shapes), 200g minced pork, diced carrots, as requiredtvb now,tvbnow,bttvb1 G; U* ^& D3 d' c1 ^
7 T" p$ w' i0 B) U, i1 i5.39.217.76MARINADEtvb now,tvbnow,bttvb) D* T D1 n8 F1 {9 U
Light soy sauce, sugar, potato flour, as required
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2 [* S1 Q% G+ P: G# b5.39.217.76METHOD
* F# r% T: s/ @1 q: I- ]1 n1. Wash the minced pork. Add in the marinade and mix well.
% b9 s2 W. e) p9 t$ ?6 p- }tvb now,tvbnow,bttvbLeave to marinate for about 10 minutes.
! w/ s4 W: Q4 \$ P3 V) R x+ T2. Place the medallion shaped tofu neatly on aplatter. Pour the marinated minced pork over the tofu. Garnish withsome diced carrots. Steam over high heat for about 8 minutes, and serve.
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 肉碎蒸圓圓豆腐(Tofu with Minced Pork) TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 c) ?* i$ n0 o s7 O* S
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發表於 2008-1-15 03:53 PM
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