材料：
# f4 w: u4 e7 ]. i5 [. N豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量tvb now,tvbnow,bttvb) B2 {- {4 _9 w. B, A$ ]5 v7 s
tvb now,tvbnow,bttvb+ _# r- l& L7 X6 n- l
做法：
/ d% x$ S# b# w# j2 ?tvb now,tvbnow,bttvb1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶9 S& s1 r6 F* u9 Z5 C
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。
9 i ~. o: A: S) Z9 U" |2. 取出豆奶布丁，加入龍眼及糖水即可食用。
6 U' R7 I: k! t+ E; x公仔箱論壇
7 A$ p- [, `; E0 V( X. I R) etvb now,tvbnow,bttvbINGREDIENTS# M7 s5 _' M6 k" s/ H6 p) j$ m
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required. o9 b% R! G* ?3 B+ @9 E6 j1 L4 ?2 J
' ?; q/ [8 K* x- I& p# a" Etvb now,tvbnow,bttvbMETHOD
; j. f9 K" L+ n$ Atvb now,tvbnow,bttvb1. Pour water into a saucepan. Add sugar and jelly powder.
# Z7 s' s9 p" J Q: i4 i5.39.217.76Keep on stirring while dissolving the sugar and jelly5.39.217.76( y T4 c( m4 d8 q7 d# i2 q3 z
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
2 v% U! r( b5 @5.39.217.76to chill.
+ ?- b/ {! G5 w6 [' r h7 A5.39.217.762. When the soy milk pudding has set, remove from theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) i' ~* b' U/ {, t6 \
refrigerator. Serve together with longan and syrup.% O/ z1 v3 N* l& B
- G; U3 d4 [5 T; l" _4 w/ p2 X# W, a公仔箱論壇 -
 龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol) TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ Q) P- W# K! R- p1 ]3 W$ I1 @3 u
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發表於 2008-1-15 03:46 PM
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