材料:
. [0 M+ N9 H& T& M: a. I H豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量
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做法:
9 o9 z1 B5 ~, E1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶tvb now,tvbnow,bttvb/ q5 z( ]$ o" d# z8 n% s) `
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
- j' \9 N: \: l* x8 Q& M0 X% l2. 取出豆奶布丁,加入龍眼及糖水即可食用。
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INGREDIENTS0 l: q7 Y1 j, D0 ~% y5 i# z# A: h% j
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required5.39.217.76) c: s/ c/ _. o U. }
& V0 V4 A8 l# N4 [9 {METHOD
/ y: F$ T5 |! C6 }5 Rtvb now,tvbnow,bttvb1. Pour water into a saucepan. Add sugar and jelly powder.
9 a2 y. Y9 p) Q3 ?/ f- ]Keep on stirring while dissolving the sugar and jelly) Q7 i! ~ l+ F' J9 ?
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigeratortvb now,tvbnow,bttvb( v* @- c- \& i, ~
to chill.公仔箱論壇8 j" @4 Z! } e$ d2 N
2. When the soy milk pudding has set, remove from the公仔箱論壇9 u+ z$ D, \" E. G5 U
refrigerator. Serve together with longan and syrup.5.39.217.76) _# j; ]% U6 I7 O- f1 n
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龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol) TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 i7 @/ h" \( ]' j! I2 r0 v. L
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