材料：& j5 O. b1 j; X( f K
豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量 K7 H' B6 I: [! l
8 [$ J" h0 v: d1 p6 m O( F4 CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。做法：5 P# k$ |& _9 e9 g' y: x' L6 f8 H
1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶
* ? @8 {; K4 J1 \tvb now,tvbnow,bttvb和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。
* `; Q8 u, G& r0 R5.39.217.762. 取出豆奶布丁，加入龍眼及糖水即可食用。
& W/ I" F7 B, E# F' c: Ftvb now,tvbnow,bttvb5.39.217.76 s' s3 V' l# {3 j7 ]9 X; T7 a3 J
INGREDIENTStvb now,tvbnow,bttvb2 C) I( }7 t- Z) Q! ?
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required公仔箱論壇# l4 ?6 @* O# R& }& U5 g
公仔箱論壇7 T7 @1 p( x, _2 o0 o3 l* P
METHOD
$ D) }3 W4 F$ \9 k: F公仔箱論壇1. Pour water into a saucepan. Add sugar and jelly powder.tvb now,tvbnow,bttvb V, Q2 o/ Z6 `. c2 N3 D
Keep on stirring while dissolving the sugar and jellytvb now,tvbnow,bttvb6 ~; ^" ]( E: F6 M( B
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator" _* _, r% ?# k' M- |2 B$ Y
to chill.公仔箱論壇3 m3 F) h( C7 R/ _, Y+ Y3 S9 x
2. When the soy milk pudding has set, remove from the公仔箱論壇/ _3 y9 U+ B: U M
refrigerator. Serve together with longan and syrup.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ g/ V% {: Q/ C1 G
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 龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol) P2 W. B# E+ \2 ` V/ y6 ?" g
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發表於 2008-1-15 03:46 PM
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