材料：
t+ Q) K5 j3 G) t5.39.217.76豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量tvb now,tvbnow,bttvb- ~0 w* v' U5 \
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 M1 C4 I# L8 H4 m Q9 \( O9 ?
做法：
) f6 g7 t% d; }9 d" `2 c1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶
- [4 f z6 i; T, m1 g- a( V2 \" R公仔箱論壇和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。tvb now,tvbnow,bttvb" i- M/ v/ ^" s/ e. B0 B, C) ]
2. 取出豆奶布丁，加入龍眼及糖水即可食用。
: N/ I2 }5 ~0 F$ [- [) u w0 T% Ntvb now,tvbnow,bttvb公仔箱論壇6 h% T1 a$ w) Y# w3 m' e6 |
INGREDIENTS
6 z X* H: u9 W0 r& j2 [$ q325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
" v" [9 d9 y/ c! o7 [1 s公仔箱論壇
* h) M, X' M5 \- O* nMETHOD
5 d' q$ J4 B9 F" y/ m3 W! i公仔箱論壇1. Pour water into a saucepan. Add sugar and jelly powder./ s9 r% V7 W6 j+ l
Keep on stirring while dissolving the sugar and jelly2 C' h5 ] x9 M& C* H9 _# i$ C4 R
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
9 P2 ~2 J$ H1 N5 [5.39.217.76to chill.
$ i7 n8 u' C( w; Ktvb now,tvbnow,bttvb2. When the soy milk pudding has set, remove from the- n9 D! f' a* m a
refrigerator. Serve together with longan and syrup.# q; _* [+ v. `+ u) D1 `4 a A ]0 U1 Z
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 龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)
1 t: t5 s$ L8 G$ U* V- zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 |
發表於 2008-1-15 03:46 PM
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