材料：
. v* B( i: \7 k5 M) m+ E公仔箱論壇豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量tvb now,tvbnow,bttvb# [# X @( i i2 d8 { _! P
( r$ I$ W3 D) o4 q0 ptvb now,tvbnow,bttvb做法：TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 l m8 i( m& V% E; ? W/ {* t9 `
1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶* _* r( W( A+ Q: T( e
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。
# A' T3 W" c. r* F2 C% i g公仔箱論壇2. 取出豆奶布丁，加入龍眼及糖水即可食用。" t, m9 }. t$ R: S; u/ L) ^/ R
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& t4 [; Z3 H- e& t4 `, f3 c
INGREDIENTS
1 o/ r/ E- L- u- }5 |4 r5 gtvb now,tvbnow,bttvb325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as requiredtvb now,tvbnow,bttvb1 R- h* Q8 x& W$ Y
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METHOD+ o U9 c1 i5 g
1. Pour water into a saucepan. Add sugar and jelly powder.
# Z9 Q: m9 j* dtvb now,tvbnow,bttvbKeep on stirring while dissolving the sugar and jelly
, D/ S8 w% y4 c/ m7 S公仔箱論壇powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigeratortvb now,tvbnow,bttvb/ q* n* \! q8 F- S9 s7 P
to chill.tvb now,tvbnow,bttvb; B0 ^1 |- P/ g& P$ N
2. When the soy milk pudding has set, remove from the6 m# t+ q1 N) C0 N( D
refrigerator. Serve together with longan and syrup.
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- g$ \6 Z; C/ u$ e/ _ h5 Ytvb now,tvbnow,bttvb -
 龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol) tvb now,tvbnow,bttvb# z- ]" L0 ~+ B* m( O
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發表於 2008-1-15 03:46 PM
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