材料A:
7 N" ~* u6 ~) _1 ~! s& H咸香迷你油豆腐......8－10個tvb now,tvbnow,bttvb- _- F' T2 B! I4 [4 V. H+ W
蝦仁......200公克
" X' R: s9 A4 D- j: }. `5.39.217.76蒜茸......1湯匙公仔箱論壇& r; @- s0 D$ S+ w+ P: V' f' Y* S
食油......2湯匙
+ [+ M7 o9 g* r
1 `+ N* M' V+ X" Z+ S" Y* S8 }tvb now,tvbnow,bttvb調味料:
4 K* e5 Z2 k8 t, Q- NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。雞上湯......300毫升tvb now,tvbnow,bttvb* N6 O8 \) Q( }
鹽......1/2 茶匙5.39.217.76. [1 R% t6 X" ]& Y
糖......1/4 茶匙
0 n [8 \: G4 k) j& M% i& E9 s公仔箱論壇TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 r' n- h, c. }& W, e
勾芡料:
$ Z: m; k; D0 W. jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。風車粉......1/4 茶匙或適量公仔箱論壇# V5 i/ _2 U+ G
) ]: h) P4 G8 }% o4 x2 F公仔箱論壇Ingredients A :5.39.217.76% L5 w, |( O1 @5 }7 U
8-10 mini sized, salty, fried bean curd
- M5 h6 ]" x. X& V7 v% Q5.39.217.76200g shelled fresh shrimps
8 s W' _ \' d. l% L2 l9 P4 ftvb now,tvbnow,bttvb1 tbsp pounded garlic' Z4 h/ q3 l; S$ f5 G2 y! K
2 tbsps oil公仔箱論壇( e0 E, x' {4 D: b3 j+ v; u4 M
tvb now,tvbnow,bttvb o. I; b2 }( P7 q. J- S9 y7 H+ \
Seasoning:
d. d* w! b8 m5.39.217.76300ml chicken stock
% v+ N( Q. o4 r2 d# Ftvb now,tvbnow,bttvb1/2 tsp salt4 H" c! M7 w- {7 D" Z. A% A x
1/4 tsp sugar
4 I' x# s' {/ C0 O( H& xtvb now,tvbnow,bttvb
+ |& T% O; a# J$ i; S( e6 Otvb now,tvbnow,bttvbThickening Ingredients:5.39.217.76; } ?" E4 f, g+ i
1/4 tsp potato flour, or as requiredtvb now,tvbnow,bttvb; N6 u4 A& E; Q5 Y- K* A& Y' z% @
tvb now,tvbnow,bttvb) O2 A: ?% }3 K0 ]
Method:4 @; ~. {0 S$ ]% i
01. Heat oil in wok over medium heat and fry pounded garlic untilfragrant. Decrease heat, fry shelled fresh shrimps until cooked. Keepaside.
5 \2 s. f# G# y' ]# B5 k! d02. Boil chicken stock in wok. When the gravy boils, add the bean curd,salt, sugar, and stir lightly. Cover and stew for 8-10 minutes.3 w) Z5 [( D* {! ^. Y" ^
03. Mix the cooked shrimps and the bean curd in wok. Mix potato flourwith 2 tbsps of chicken stock and pour it over the dish to thicken thegravy. The dish is now ready to be served.公仔箱論壇" h3 `& ~" k+ P8 k, G
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 S0 }) v" J' d4 k
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發表於 2008-1-11 10:45 PM
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發表於 2008-2-10 11:55 AM
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