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[西式食譜] New England Clam Chowder

New England Clam Chowder 公仔箱論壇) {( O6 H0 e6 u" Z. r9 K

0 t% ]2 c0 S7 Y9 h/ U9 SIngredients
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5 I, z) q/ {% s5.39.217.761 Tbs butter + v- d9 T+ \3 c! c* {4 b- ~
1 cup diced celery ( R2 W* L0 V4 X2 P- t
1 cup diced onion
/ m% C, l* m8 F; F% Z6 X- Q4 Ctvb now,tvbnow,bttvb1/2 cup raw diced bacon
. e. o* c8 e- i( p# @- D1/2 tsp finely chopped garlic
6 F7 j) R/ s& X3 a1/2 tsp finely chopped fresh thyme ( a5 W0 B* d: i+ T; b
2 Bay Leaves tvb now,tvbnow,bttvb8 ~- S" Y( ?; J, f' L+ Z
3 1/2 cups chopped sea clams
6 h6 p! a  L% C' Y# Q# }公仔箱論壇1/2 gallon clam juice
) G! J, }6 W6 v. E4 Xtvb now,tvbnow,bttvb1 cup butter
3 k; {+ a+ @9 ^- N1 cup flour tvb now,tvbnow,bttvb" K( r, ]! o. G& n* V" ]9 M
1 cup diced cooked potato 1 J/ t- u0 S7 n1 o0 X( P& B
2 cups heavy cream $ a8 b$ s8 R& y2 N: C
salt & pepper to taste
: Y9 x0 H; r! r+ O/ _公仔箱論壇8 O* K$ g& L" T! e$ d& J
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) K: O1 c6 w4 f) \6 MDirectionstvb now,tvbnow,bttvb' |! _) {; K5 z1 _9 Y
tvb now,tvbnow,bttvb" i" J* s( I5 @1 i4 @- Z! ?
In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon).  Add garlic, thyme, bay leaves, clams, and clam juice.  Bring to a boil.  
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2 l, {$ N% H  T! w  b  T! u# v公仔箱論壇Melt 1 cup butter in medium skillet.  Add flour and cook for 5 minutes.  Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened.  Add cooked potato, heavy cream, salt, and pepper.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 X0 S: W5 A, v  c  r( K) m" L4 ~
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Simmer 15 minutes and serve.
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/ l$ h( @" X, @, v2 aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
8 ?; A1 m; A" H; v* n- Z# btvb now,tvbnow,bttvb
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- O- e* `* }) e" S  {5 {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。P.S.  Sorry I don't know how to type all these in chinese.
i heard these was ASIAN food founded by CHINESE!
but i found this recipie from a new england web site tho.
you can check it out at 5.39.217.76, I1 Q  `" ?' ?1 `
http://www.newenglandrecipes.com

回復 #2 skyyblue989 的帖子

i found it in a english web site, you can check it out at
7 K8 e5 R. D+ c2 \! x" F2 q; t8 h! V2 K0 E% Hhttp://www.newenglandrecipes.com
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