New England Clam Chowder
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( t( N, y( ~5 E5 p; T& f# c. q5.39.217.76Ingredients
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# L0 W7 F2 b' j+ y' F- D3 ]' g5.39.217.761 Tbs butter
. M+ L6 P! ]- n. B6 a' E$ k5 M, g5 J1 cup diced celery
' E3 x# ?4 b t# H$ }5.39.217.761 cup diced onion 公仔箱論壇' N! D- h8 \5 S5 ?3 K& r* N
1/2 cup raw diced bacon
2 \4 ]) a; K8 ^. q$ l5 y, Q/ {$ [1/2 tsp finely chopped garlic 5.39.217.76+ L1 A7 [7 q, z& c' ?
1/2 tsp finely chopped fresh thyme
; e- e0 g y$ m" [# e2 E5 C2 Bay Leaves 5.39.217.761 f$ S9 Q" V2 ]4 e: f" p
3 1/2 cups chopped sea clams
% u0 g: s; i6 X$ F公仔箱論壇1/2 gallon clam juice
0 T5 d: q- j) g" @3 |7 `7 o5 |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 cup butter
F% p5 s& C( @0 }) r% n* @+ X1 cup flour TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, q0 {# W$ j* q& ?9 }7 q
1 cup diced cooked potato
3 l8 q- }! N+ k7 C( M# y+ @ p5.39.217.762 cups heavy cream - o; {5 S+ f2 T) K6 h9 ^7 H
salt & pepper to taste 5.39.217.767 F! ^+ O0 j! z- A; _; f
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) o8 u; f4 O# ^8 Y' E; Q0 P
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In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil.
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Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.
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Simmer 15 minutes and serve.tvb now,tvbnow,bttvb" W; C9 S9 Y4 h7 P' `1 [
. Z7 {2 \5 A9 `7 v r! ltvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 F! W: f- s, ` z$ |2 r; h/ @
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P.S. Sorry I don't know how to type all these in chinese.  |
發表於 2007-10-11 04:50 PM
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