New England Clam Chowder TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" \3 t2 q% h+ T+ M2 y6 i
$ r/ {" l# G4 F$ e公仔箱論壇Ingredients TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 V& Z. x0 i; c8 l) G
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1 Tbs butter
: \ p$ d" Q) o7 @tvb now,tvbnow,bttvb1 cup diced celery tvb now,tvbnow,bttvb# ^9 `$ A& f9 V
1 cup diced onion 0 X7 @8 q3 H9 S
1/2 cup raw diced bacon
( k a X0 u- g. \: F公仔箱論壇1/2 tsp finely chopped garlic 5.39.217.768 Z& W8 m9 v* ~6 U- O& d
1/2 tsp finely chopped fresh thyme
6 x# }4 U9 M0 H/ J j2 Bay Leaves
( N, v0 D) m2 M4 L. E3 1/2 cups chopped sea clams 公仔箱論壇8 L* e# ?/ A+ r0 f _, p) Q0 w
1/2 gallon clam juice 公仔箱論壇0 G! Z1 E, g5 |6 X0 m
1 cup butter
2 v ~/ c6 w8 x4 f1 cup flour
* c" R0 B8 J \2 G# s+ I5.39.217.761 cup diced cooked potato
3 z( B/ \! B% r# r5.39.217.762 cups heavy cream
# D$ N4 d: ~/ h$ H; B3 Q公仔箱論壇salt & pepper to taste
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In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil.
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Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.
& `3 S, J0 N- q9 qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
: p, ]7 w5 G# m; A3 W6 t& R' tSimmer 15 minutes and serve.
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P.S. Sorry I don't know how to type all these in chinese.  |